|
|
|
Radio Script
"Be Food Safe - All Behaviors"
|
:30 Radio
(UPBEAT MUSIC UNDER)
CHORUS: Clean! Separate! Cook! Chill!
ANNOUNCER: Four easy steps keep food safe!
CHORUS: Clean!
ANNOUNCER: Keep hands and utensils clean.
CHORUS: Separate!
ANNOUNCER: Keep raw meat, poultry and seafood away from other food.
CHORUS: Cook!
ANNOUNCER: You can't tell it's done by how it looks! Use a food thermometer.
CHORUS: Chill!
ANNOUNCER: A 40 degree fridge keeps bacteria from spreading.
CHORUS: Clean! Separate! Cook! Chill!
ANNOUNCER: For more information visit befoodsafe.gov. Be Food Safe -- from USDA.
|
|
|
:60 Radio
(UPBEAT MUSIC UNDER)
CHORUS: Clean! Separate! Cook! Chill!
ANNOUNCER: Do you know how to keep food safe at home?
The easy lessons of "Clean, Separate, Cook, and
Chill" will help you protect your family and be
food safe!
CHORUS: Clean!
ANNOUNCER: Wash hands and utensils to avoid spreading
bacteria when preparing food.
CHORUS: Separate!
ANNOUNCER: Use different cutting boards for meat,
poultry, seafood, and veggies.
CHORUS: Cook!
ANNOUNCER: You can't tell it's done by how it
looks! Use a food thermometer.
CHORUS: Chill!
ANNOUNCER: Keep the fridge at 40 degrees or below to
keep bacteria from growing.
Food safety risks at home are common. The USDA is your
partner in being food safe.
CHORUS: Clean! Separate! Cook! Chill!
ANNOUNCER: For more information visit befoodsafe.gov or call
1-888-MPHotline.
(MUSIC OUT)
|
Last Modified: November 8, 2006
|
|
|
|
|
|
