The National Restaurant Association Solutions and the International Food Safety Council urge restaurant and foodservice professionals to plan now to participate in the 14th annual National Food Safety Education Month this September. This year's theme is "Take Action to Prevent an Allergic Reaction."
National Food Safety Education Month, NFSEM and the NFSEM logo are registered trademarks of the National Restaurant Association Educational Foundation, and used under license by National Restaurant Association Solutions, LLC, a wholly owned subsidiary of the National Restaurant Association.
