Nutrition.gov
Random images that represent what Nutrition.gov offers
spacer HomeAbout UsOther Gov SitesFAQSite HelpContact UsEn Espanol
 Search Nutrition.gov
   
advanced search
search tips
Browse by Subject
Whats In Food
Smart Nutrition 101
Life Stages
Weight Management
Nutrition and Health Issues
Shopping, Cooking & Meal Planning
Dietary Supplements
Food Assistance Programs
 
You are here: Home / FAQ 
                                                                                                                                                 Printable Page
FAQ
Whats in Food
Find answers to questions like...
  • Where can I get information on the level of calories, fat, protein, vitamins and minerals in various foods?
  • What is the difference between calories and kilocalories?
  • Where can I find a chart or list of foods with calcium?
  • Is there a law that requires food labels to list ingredients that commonly cause food allergies?
  • Smart Nutrition 101
    Find answers to questions like...
  • I heard that the Food Guide Pyramid has been replaced. Is that true?
  • What is a “healthy diet”?
  • How can I find the newest Dietary Guidelines for Americans?
  • I would like to get advice about my eating habits.
  • How many servings do I need each day?
  • I've heard that people should cut back on how much trans fat they eat but I'm confused about what trans fats are and what foods have them.
  • I know there are different types of fiber in foods and that they have different effects on the body. Can you tell me about them? How much fiber should I eat?
  • How is food digested?
  • How do I know if nutrition information I find on the internet is reliable?
  • Weight Management
    Find answers to questions like...
  • How can I get enough nutrients without consuming too many calories?
  • How can I burn off my stored body fat?
  • How many calories do I need to burn to lose a pound of weight?
  • I’m on a diet to lose weight. Won’t doing exercise just make me hungrier?
  • Nutrition and Health Issues
    Find answers to questions like...
  • How can I get nutrition advice about a medical condition?
  • I just found out I have diabetes and need information to help me eat right.
  • Is it true that men can get osteoporosis? I thought it just affected women.
  • What is the difference between a food allergy and a food intolerance?
  • What are the most common foods that people are allergic to?
  • Shopping, Cooking and Meal Planning
    Find answers to questions like...
  • Where can I get information on food labeling?
  • I've just moved to a new area and would like to find out if there is a farmers market nearby.
  • Years ago I received information from USDA on canning fruits and vegetables and would like to know how to get updated information.
  • Does USDA have menus or recipes for people on a budget?
  • How can I avoid foodborne illness and food poisoning?
  • How long should I keep leftover food?
  • Dietary Supplements
    Find answers to questions like...
  • Can you direct me to information on dietary supplements (including herbal supplements) and alternative medicine?
  • Should I check with my physician or healthcare provider before taking a dietary supplement?
  • Is it true that I can get all the vitamins/minerals I need from the food that I eat?
  • What is the difference in water soluble and fat soluble vitamins?

  • Last Modified: Mar 12, 2008  
    Media Help  


     To view PDF files you must  have Adobe Acrobat Reader  installed on your computer.

     To view Flash files you must  have Macromedia Flash Player  installed on your computer.

     Nutrition.gov Home | USDA.gov | Food and Nutrition Information Center | National Agricultural Library | FirstGov | Site Map
    FOIA | Accessibility Statement | Privacy Policy | Non-Discrimination Statement | Information Quality | White House