MedlinePlus Health Information: A service of the National Library of Medicine and the National Institutes of Health

Antioxidants

URL of this page: http://www.nlm.nih.gov/medlineplus/antioxidants.html

Antioxidants are substances that may protect your cells against the effects of free radicals. Free radicals are molecules produced when your body breaks down food, or by environmental exposures like tobacco smoke and radiation. Free radicals can damage cells, and may play a role in heart disease, cancer and other diseases.

Antioxidant substances include

Antioxidants are found in many foods. These include fruits and vegetables, nuts, grains, and some meats, poultry and fish.

Overviews Latest News Specific Conditions Related Issues Clinical Trials Research Journal Articles
References and abstracts from MEDLINE/PubMed (National Library of Medicine)
Directories Organizations You may also be interested in these MedlinePlus related pages:

Date last updated: September 24 2008
Topic last reviewed: August 10 2008