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Index to Titles
| A | B | C | D | E | F | G | H | I | J | K | L | M | N | O | P | R | S | T | U | V | W | Y |
Primary annotated entries are printed in Bold type; titles appearing under “Other works by this author,” notes or citation text are printed in italics.
1994 Organic Farm Management Handbook 165
60,000 More Every 24 Hours! 71
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An ACRES U.S.A. Primer 128
An Address on the Opposite Results of Exhausting and Fertilizing Systems of Agriculture: Read before the South-Carolina Institute, at its Fourth Annual Fair, November 18th, 1852 8
Agri-culture: Reconnecting People, Land and Nature 175
Agricultural Changes 24
Agricultural Ecology: An Analysis of World Food Production Systems 125
Agricultural Ecosystems; Unifying Concepts 142
Agricultural, Geological, and Descriptive Sketches of Lower North Carolina, and the Similar Adjacent Lands 8
Agricultural Land Retention Act: Report Together with Dissenting Views to Accompany H.R. 11122 123
The Agricultural Link: How Environmental Deterioration Could Disrupt Economic Progress 117
Agricultural Research Alternatives 108
Agricultural Resources Consumed in Beef Production 108
An Agricultural Testament 52
Agriculture: A Course of Eight Lectures 36
Agriculture, a New Approach 82
Agriculture and Human Values 200, 213
Agriculture and the Environment 151
Agriculture, Geology, and Society in Antebellum South Carolina: The Private Diary of Edmund Ruffin, 1843 8
Agriculture of Tomorrow 65
Agriculture, the Only Right Approach: Science Says There is a Difference 82
Agriculture Yearbook, 1923. 35
Agroecology: Ecological Processes in Sustainable Agriculture 164
Agroecology in Action: Extending Alternative Agriculture through Social Networks 194
Agroecology: Researching the Ecological Basis for Sustainable Agriculture 164
Agroecology: The Ecology of Sustainable Food Systems 164
Agroecology; the Scientific Basis of Alternative Agriculture 135
Agroecosystem Sustainability: Developing Practical Strategies 164
Agroecosystems in a Changing Climate 193
The Albrecht Papers 34
All Flesh is Grass: The Pleasures and Promises of Pasture Farming 102
Altars of Unhewn Stone: Science and the Earth 129
Alternative Agriculture 162
Alternative Agriculture: An Introduction and Overview: Symposium Proceedings, March 1984, Washington, D.C. 139
Alternative Agriculture: Federal Incentives and Farmers Opinions: Report to Congressional Requesters 168
Alternative Methods of Agriculture 109
American Agriculture in a Hungry World 117
The American Poultry Yard; Comprising the Origin, History, and Description of the Different Breeds of Domestic Poultry 12
Ancient Futures: Learning from Ladakh 187
Animal Ecology 37
Animal Ecology: Aims and Methods 37
Animal Ecology and Evolution 37
Animals and Other People 67
Annotated Bibliography of Biological Agriculture: A Publication of the Small Farm Research Association 197
Arator: Being a Series of Agricultural Essays, Practical and Political, in Sixty-one Numbers, by a Citizen of Virginia 7
Artificial Manure Production on the Farm 34
Assessing the Health of Agroecosystems: A Socieoeconomic Perspective 171
The Australian Keyline Plan 85
Autobiography of a Farm Boy 20
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The Basic Book of Organic Gardening 103
Basic Formula to Create Community Supported Agriculture 160
Basic Techniques in Ecological Farming: Papers Presented at the 2nd International Conference held by the IFOAM, Montreal, October 1-5, 1978 134
Becoming Native to this Place 129
The “Bedrock Lands” of Sacramento County 23
Better Grassland Sward; Ecology, Botany, Management 91
Beyond Oil: The Threat to Food and Fuel in the Coming Decades 150
Beyond the Green Revolution: The Ecology and Politics of Global Agricultural Development 118
Beyond the Limits: Confronting Global Collapse, Envisioning a Sustainable Future 104
A Bibliography for Small and Organic Farmers: 1920-1978 122
Bio-dynamic Farming and Gardening: Soil Fertility Renewal and Preservation 47
Bio-dynamic Sprays 110
Biochemistry and Methodology of Composting 190
Biodiversity and Pest Management in Agroecosystems 135
Biodynamic Agriculture: An Introduction 110
The Biodynamic Farm: Agriculture in the Service of the Earth and Humanity 110
Biological Agriculture and Horticulture 210
Biological Control by Natural Enemies 95
Biological Control of Insect Pests and Weeds 95
Biological Floriculture and Horticulture 212
Biological Husbandry: A Scientific Approach to Organic Farming 133
Biologische Landwirtschaft 110
Biology of the Living Landscape 43
Bioshelters, Ocean Arks, City Farming: Ecology as the Basis of Design 144
Biotechnology and Sustainable Agriculture 157
Bodenfruchtbarkeit; eine Studie Biologischen Denkens 99
Booker T. Whatley's Handbook on How to Make $100,000 Farming 25 Acres: With Special Plans for Prospering on 10 to 200 Acres 155
Botany of Desire: A Plant's Eye View of the World 192
Bread from Stones. A New and Rational System of Land Fertilization and Physical Regeneration 19
Breaking New Ground 26
A Brief Compend of American Agriculture 11
Brief History of Sustainable Agriculture 204
Bringing the Food Economy Home: Local Alternatives to Global Agribusiness 187
Building and Using our Sun-heated Greenhouse: Grow Vegetables All Year-round 83
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California Certified Organic Farmers 1989 Certification Handbook 153
The Carbon Connection 128
Cattle Ranges of the Southwest: A History of the Exhaustion of the Pasturage and Suggestions for its Restoration 21
The Challenge of Earthworm Research 103
Challenge of Landscape: the Development and Practice of Keyline 85
Chemical Letters 9
Chemical to Sustainable 157
Chicken Little, Tomato Sauce and Agriculture: Who Will Produce Tomorrows Food? 119
Citizenship Papers 113
The City Forest: The Keyline Plan for the Human Environment Revolution 85
The Clifton Park System of Farming and Laying Down Land to Grass 24
Climate and Plant Growth in Certain Vegetative Associations 31
Collapse: How Societies Choose to Fail or Succeed 188
Coming Home to Eat: The Pleasures and Politics of Local Foods 149
Common-sense Compost Making by the Quick Return Method 51
A Comparison of the Production, Economic Returns, and Energy-intensiveness of Corn Belt Farms that Do and Do Not Use Inorganic Fertilizers and Pesticides 108
Compost for Garden Plot or Thousand-acre Farm: A Practical Guide to Modern Methods 57
Compost Making: Practical Advice on Nature's Method of Restoring Life in the Soil 51
The Compost Manufacturers Manual; the Practice of Large Scale Composting 47
Composting and the Roots of Sustainable Agriculture 196
Composting for Disposal of Organic Refuse 78
Composting for the Tropics; Written from the Experience of our Overseas Members for the Gardeners and Farmers of all Hot Countries 93
Conquest of the Land Through Seven Thousand Centuries 69
La Conservacion de las Tierras Indigenas en los Estados Unidos 64
The Conservation Diaries of Gifford Pinchot 26
Conservation Farming Practices and Flood Control 39
The Conservation of Natural Resources 26
The Conservation of Soil Moisture and Economy in the Use of Irrigation Water 23
Conserving Migratory Pollinators and Nectar Corridors in Western North America 149
Continuing the Good Life 83
The Contrary Farmer 102
The Cornucopia Papers 131, 103
CRC Handbook of Agricultural Energy Potential of Developing Countries 137
CRC Handbook of Alternative Cash Crops 137
CRC Handbook of Pest Management in Agriculture 127
Crop Production and Environment 49
The Cultivation and Varieties of Oats 44
Cyclopedia of American Agriculture: A Popular Survey of Agricultural Conditions, Practices and Ideals in the United States and Canada 32
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De Re Rustica 1
The Decreasing Fertility of Western Soil 74
Deserts on the March 43
Destructive Effects of Winds on Sandy Soils and Light Sandy Loams: With Methods of Protection 29
Developing and Extending Sustainable Agriculture: A New Social Contract 190
Die Fruchtbarkeit der Erde 47
Diet for a Small Planet 101
The Discipline of Peace 56
The Distribution of the Salts in Alkali Soils 23
Domestic Animals. History and Description of the Horse, Mule, Cattle, Sheep, Swine, Poultry, and Farm Dogs. With Directions for their Management, Breeding, Crossing, Rearing, Feeding, and Preparation for a Profitable Market. Also, their Diseases and Remed 11
Domestic Needs of Farm Women 33
Down to Earth: Fruit and Vegetable Growing 93
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Early American Soil Conservationists 209
Early Roots of the Organic Movement: A Plant Nutrition Perspective 205
The Early Years of the LISA, SARE, and ACE Programs: Reflections of the Founding Director 208
The Earth's Green Carpet 68
The Earthscan Reader in Sustainable Agriculture 175
The Earths Face and Human Destiny 47
Eat your Heart Out: Food Profiteering in America 105
EcoAgriculture: A Review of its History and Philosophy 210
Ecolabels and the Greening of the Food Market 108
Ecological and General Systems: An Introduction to Systems Ecology 81
Ecological Conscience 75
Ecological Effects of Pesticides on Nontarget Species 127
Ecology and Our Endangered Life-support Systems 81
The Ecology of Invasions by Animals and Plants 37
Economic and Legal Analysis of Strategies for Managing Agricultural Pollution of Ground Water 136
Economic Needs of Farm Women 33
Economics, Ethics, Ecology: Roots of Productive Conservation: Based on Material Presented at the 35th Annual Meeting of the Soil Conservation Society of America, August 4-August 6, 1980, Dearborn, Michigan 132
The Economics of Agri-environmental Policy 136
The Economics of Organic Farming 121
The Economics of Organic Farming: An International Perspective 165
Educational Needs of Farm Women 33
The Electric Oracle: Computer Models and Social Decisions 104
Elements of Soil Conservation 39
Emerging Issues in Water Management and Policy 136
Empty Breadbasket? The Coming Challenge to Americas Food Supply and What We Can Do About It: A Study of the U.S. Food System 131
Enduring Seeds: Native American Agriculture and Wild Plant Conservation 149
Energy Basis for Man and Nature 81
Energy Unbound: A Fable for Americas Future 115
Enough Food: Achieving Food Security through Regenerative Agriculture 147
Environment, Power, and Society 81
Environmental Accounting: EMERGY and Environmental Decision Making 81
Erosion Control in Japan 69
An Essay on Calcareous Manures 8
Essay on Manures 10, 4
Essays Upon Field-husbandry in New-England, as It is or May be Ordered 3
European Organic Production Statistics, 1993-1996 165
Experiences in Success: Case Studies in Growing Enough Food through Regenerative Agriculture 135
Experiments in Range Improvement in Central Texas 21
Exploratory Genetic Research Undertaken by CIMMYT in Maize, Wheat, Barley and Triticale 100
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Factors of Soil Formation: A System of Quantitative Pedology 41
Fairness and Futurity: Essays on Environmental Sustainability and Social Justice 181
Family Friendly Farming: A Multi-generational Home-based Business Testament 186
The Farm that Wont Wear Out 28
Farmer's Progress 60
The Farmer-to-Consumer Direct Marketing Act of 1976 112
Farmers of Forty Centuries (or) Permanent Agriculture in China, Korea, and Japan 29
The Farmers Decision: Balancing Economic Agriculture Production with Environmental Quality 189
A Farmers Guide to the Bottom Line 128
Farming in Nature's Image: An Ecological Approach to Agriculture 170
The Farming Ladder 60
The Farming Manual 60
Farming on the Edge 179
Farming on the Fringe 152
Farming with Nature 77
The Feeding Web: Issues in Nutritional Ecology 119
Fertility Farming 88
Fertility Gardening 93
The Fertility of the Land: A Summary Sketch of the Relationship of Farm-practice to the Maintaining and Increasing of the Productivity of the Soil 20
Fertility Pastures: Herbal Leys as the Basis of Soil Fertility and Animal Husbandry 88
Fertility without Fertilizers: A Basic Approach to Organic Gardening 93
Fertilizer Application: Soil, Plant, Animal 91
Fertilizer-free Agriculture 70
Few Brass Tacks 67
Field and Laboratory Investigations in Agroecology 164
The Field Book of Manures, or, the American Muck Book 12
A Field Guide to Medicinal Plants: Eastern and Central North America 137
The Fight for Conservation 26
Fighting Like the Flowers: An Autobiography 93
Five Hundred Points of Good Husbandry 2
Food, Agriculture, Conservation and Trade Act of 1990 (FACTA) 167
Food, Energy, and Society 127
Food, Farming and the Future 79
Food First: Beyond the Myth of Scarcity 101
Food or Famine, the Challenge of Erosion 64
For All Generations: Making World Agriculture More Sustainable 158
For the Health of the Land: Previously Unpublished Essays and Other Writings 75
The Forest Problem 64
Forests and Floods 64
Forgotten Pollinators 149
The Formation of Vegetable Mould Through the Action of Worms with Observations on their Habits 18
Four-season Harvest: Organic Vegetables from your Home Garden All Year Long 161
The Fourth National Organic Farmers' Survey: Sustaining Organic Farms in a Changing Organic Marketplace 178
From Columbus to ConAgra: The Globalization of Agriculture and Food 172
From Eco-cities to Living Machines: Principles of Ecological Design 144
From my Experience; the Pleasures and Miseries of Life on a Farm 67
From the Ground Up: Rethinking Industrial Agriculture 187
From Vegetable Waste to Fertile Soil (Quick Return Compost) 51
Fundamentals of Ecology 81
Future Farms 2002: A Supermarket of Ideas: Conference Proceedings, November 15 and 16, 2002 184
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Garden Success without Poison Sprays 63
Gardening with Nature: How to Grow Your own Vegetables, Fruits and Flowers by Natural Methods 84
Gardening without Poisons 96
Gardening without Work; for the Aging, the Busy, and the Indolent 87
Gathering the Desert 149
Geisteswissenschaftliche Grundlagen zum Gedeihen der Landwirtschaft 36
Genetic Engineering in Agriculture: The Myths, Environmental Risks, and Alternatives 135
George Washington Carver in his Own Words 27
Germination of Five Wheat Varieties under Various Soil Conditions: Implications for Sustainable Agriculture 184
Getting Food from Water: A Guide to Background Aquaculture 102
The Gift of Good Land: Further Essays, Cultural and Agricultural 113
Global Citizen 104
Grass Productivity 91
Grass Tetany 91
Grazing Periods and Forage Production on the National Forests 31
Green Manuring and Manures 16
Green Manuring: Principles and Practice 38
Green Payments as Foreshadowed by EQIP 136
The Green Revolution: An Unfinished Agenda 100
Greener Pastures on Your Side of the Fence: Better Farming with Voisin Grazing Management 154
Guide to the Classification and Identification of the Actinomycetes and their Antibiotics 46
Guns, Germs and Steel: The Fates of Human Societies 188
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Handbook of Energy Crops 137
Handbook of Energy Utilization in Agriculture 127
Handbook of Legumes of World Economic Importance 137
Handbook of Medicinal Herbs 137
Handbook of Phytochemical Constituents of GRAS Herbs and Other Economic Plants 137
Hard Tomatoes, Hard Times: A Report of the Agribusiness Accountability Project on the Failure of Americas Land Grant College Complex 105
Health and the New Civilization 70
Herdsmanship 88
History, and Present Position of the Rothamsted Investigations 28
The History of Agriculture and the Environment 196, 207
History of Soil Use in the Wu tai Shan Area 69
A History of Sustainable Agriculture 202
Hoeing the Row Out: More than Three Decades of History 184
Holistic Management: A New Framework for Decision Making 159
Holistic Management Handbook: Health Land, Healthy Profits 159
Holistic Resource Management 159
Holistic Resource Management Workbook 159
The Holy Earth 32
A Home of Their Own 56
Homesteading: How to Find New Independence on the Land 102
Hopes Edge: The Next Diet for a Small Planet 101
Horizontal Plowing and Hill-side Ditching 14
HortTechnology 205
How to Grow More Vegetables Than You Ever Thought Possible on Less Land Than You Can Imagine 107
How to Have a Green Thumb without an Aching Back: A New Method of Mulch Gardening 87
Humus and the Farmer 79
Humus: Origin, Chemical Composition, and Importance in Nature 46
Hungry For Profit: The Agribusiness Threat to Farmers, Food, and the Environment 182
The Husbandry of the Ancients 4
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Impact of EC Regulation 2078 92 on the Development of Organic Farming in the European Union 165
Improving Land Use Policy Analysis in the Southeast: Lessons from Virginias Agricultural and Forestal District Act 136
The Indiana Food System: Sustainable or in Jeopardy? A Study of the Food System in Indiana 131
An Inquiry into the Principles and Policy of the Government of the United States 7
Integrated Pest Management: Its Role in the Evolution of Sustainable Agriculture 190
Internal Resources for Sustainable Agriculture 190
International Overview of Regeneration Agriculture 201
Introduction to Permaculture 120
Irrigation and Drainage: Principles and Practice of their Cultural Phases 29
Irrigation: Its Evils, the Remedies, and the Compensations 15
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Journal of Sustainable Agriculture 195
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The Keyline Plan 85
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Laboratory Experiments in Sustainable Agriculture Wheat for Pasture: Mineral Nutrient Uptake 184
Labour in Agriculture: An International Survey 68
Land, Livestock and Human Nutrition in India 49
The Land Now and Tomorrow 44
Land Use, Food, Energy and Recreation 100
Lands Beyond the Forest 43
Last Oasis: Facing Water Scarcity 143
The Law and the Loaf 56
Lazy-bed Gardening: The Quick and Dirty Guide 107
Legume Bacteria with Reference to Light and Longevity 34
Legumes in Soil Conservation Practices 38
Ley Farming 44
Life and Environment 43
The Limits of the Earth 71
Limits to Growth: A Report for the Club of Rome's Project on the Predicament of Mankind 104
Limits to Growth - The 30 Year Update 104
Linkages Between Farming and Other Economic Activities in Agriculturally-dependent Areas 108
Living from the Land: A Guide to Farm Management 79
The Living Land: Agriculture, Food and Community Regeneration in Rural Europe 175
The Living Soil 58
The Living Soil and the Haughley Experiment 58
The Living Soil; Evidence of the Importance to Human Health of Soil Vitality, with Special Reference to Post-war Planning 58
Living the Good Life: Being a Plain Practical Account of a Twenty Year Project in a Self-subsistent Homestead in Vermont, Together with Remarks on How to Live Sanely and Simply in a Troubled World 83
Look to the Land 53
Low-input/Sustainable Agriculture Research and Education Projects for 1988 158
LAgriculture et la Santé 61
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The Maine Food System: A Time for Change: A Study of the Food System of Maine, by Raymond Wirth 131
Make Friends with Your Land: A Chemist Looks at Organiculture 84
Malabar Farm 67
Man and Nature, or, Physical Geography as Modified by Human Action 15
Mankind and Civilization at Another Crossroad 100
A Manual of Agricultural Botany 22
Manures: A Prize Essay 10
The Maple Sugar Book, Being a Plain, Practical Account of the Art of Sugaring Designed to Promote an Acquaintance with the Ancient as Well as the Modern Practice, Together with Remarks on Pioneering as a Way of Living in the Twentieth Century 83
Meeting the Expectations of the Land: Essays in Sustainable Agriculture and Stewardship 140
Metal Trace Elements in Agriculture 89
The Mineral Composition of Crops with Particular Reference to the Soils in Which They Were Grown: A Review and Compilation 54
Mineral Nutrition and the Balance of Life 89
Mineral Nutrition of Plants and Animals 89
The Mirage of Safety: Food Additives and Federal Policy 96
Modern Humus Farming 79
Mother Earth News 197
A Muck Manual for Farmers 10
The Mulching of Vegetables 90
Multiple Cropping Systems 147, 190
My Life with the Microbes 46
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National Farmers Market Directory 112
Natural Capitalism: Creating the Next Industrial Revolution 115
A Natural Ecology 55
The Natural Foods Primer: Help for the Bewildered Beginner 96
Natural Resource Conservation: Management for a Sustainable Future 191
The Natural Way of Farming: The Theory and Practice of Green Philosophy 148
Nature's Ag School: The Thompson Farm 156
The Networker 204
New American Farm Book 11
The New American Farmer: Profiles of Agricultural Innovation 171
New Directions for Agriculture and Agricultural Research: Neglected Dimensions and Emerging Alternatives 118
The New-England Farmer, or, Georgical Dictionary: Containing a Compendious Account of the Ways and Methods in Which the Important Art of Husbandry, in All its Various Branches, is, or May be Practised, to the Greatest Advantage, in this Country 5
The New Jersey Food System: A Harvest of Doubt for the Garden State: Working Draft, a Study of the Food System of New Jersey 131
The New Organic Grower: A Master's Manual of Tools and Techniques for the Home and Market Gardener 161
The New Organic Growers Four Season Harvest: How-to Harvest Fresh Organic Vegetables from your Home Garden All Year Long 161
New Pattern for a Tired World 67
New Roots for Agriculture 129
The New York State Food System: Growing Closer to Home, a Study of the Food System of New York State, by Patricia Messing 131
The Next Green Revolution: Essential Steps to a Healthy, Sustainable Agriculture 184
Nitrate Production in Soils as Influenced by Cropping and Soil Treatments 34
Nitrogen Fixation and Soil Fertility Exhaustion by Soybeans under Different Levels of Potassium 34
Nitrogen in the Environment: Sources, Problems, and Management 189
Nutrition and Health, being the Cantor Lectures Delivered before the Royal Society of Arts, 1936, together with two earlier essays, by Sir Robert McCarrison, and a postscript by H. M. Sinclair 45
Nutrition and National Health 45
Nutrition and Physical Degeneration; a Comparison of Primitive and Modern Diets and Their Effects 50
Nutrition and the Soil, Thoughts on Feeding 76
The Nutrition Debate: Sorting Out Some Answers 119
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The Omnivores Dilemma: A Natural History of Four Meals 192
On Becoming Lovers of the Soil 157
On-farm Research Reports 156
Once and Future Farming: Some Meditations on the Historical and Cultural Roots of Sustainable Agriculture in the United States 200
The One Straw Revolution 148
Oral History Interview with Charles A. Francis 147
Oral History Interview with Dick Thompson 156
Oral History Interview with Dr. James A. Duke 137
Oral History Interview with Fred Kirschenmann 157
Oral History Interview with I. Garth Youngberg 130
Oral History Interview with James Patrick Madden 158
Oral History Interview with Mr. Robert Rodale 103
Oral History Interview with Wes Jackson 129
Oral History Interview with William Lockeretz 108
Organic Agriculture: A Global Perspective 191
Organic Agriculture: Economic and Ecological Comparisons with Conventional Methods 121
Organic Chemistry and its Application to Agriculture and Physiology 9
Organic Crop Production Overview 206
Organic Dairy Farming 174
Organic Farming 165
Organic Farming: Current Technology and its Role in a Sustainable Agriculture 141
Organic Farming Systems 157
Organic Farming: The Origin of the Name 212
The Organic Foods Production Act (OFPA) 166
Organic Front 72, 63
Organic Gardening: How to Grow Healthy Vegetables, Fruits, and Flowers Using Natures Own Methods 63
Organic Husbandry: A Symposium 73
Organic Method on the Farm 63
The Organic Method Primer: A Practical Explanation; the How and Why for the Beginner and the Experienced 211
The Organic Tradition: An Anthology of Writings on Organic Farming 1900-1950 199
The Organic Way to Mulching 103
Organische Chemie in ihrer Anwendung auf Agricultur und Physiologie 9
The Origins of the Organic Movement 198
Our American Land: The Story of its Abuse and its Conservation 39
Our Daily Poison; the Effects of DDT, Fluorides, Hormones and Other Chemicals on Modern Man 84
Our Margin of Life 97
Our Plundered Planet 71
Out of the Earth 67
Outgrowing the Earth: The Food Security Challenge in the Age of Falling Water Tables and Rising Temperatures 117
Outline of a Proposed Organic Act of Congress to Prevent Forest Degeneration and Destruction and to Preserve and Rebuild Forest Resources 64
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Pastured Poultry Manual: The Polyface Model 186
Pastured Poultry Profits 186
Pay Dirt: Farming and Gardening with Composts 63
Pennsylvania Agriculture and Country Life, 1840-1940 25
The Pennsylvania Food System: Crash or Self-reliance? A Study of the Food System of Pennsylvania 131
Permaculture 1: A Perennial Agricultural System for Human Settlements 120
Permaculture: A Designers Manual 120
Permaculture Two: Practical Design for Town and Country in Permanent Agriculture 120
Pflanzenkunde für Mittlere und Niedere Landwirthschaftschülen 22
Plant Succession in Relation to Range Management 31
Plants in the Service of Man 10,000 Years of Domestication 80
Pleasant Valley 67
Ploughing in Prejudices 59
Plowman's Folly 59
The Policy and Regulatory Environment for Organic Farming in Europe: Country Reports 165
Potential Cropland Study 114
The Potential of Agroecology to Combat Hunger in the Developing World 135
Pottenger's Cats: A Study in Nutrition 42
The Power Monopoly: Its Make-up and its Menace 26
The Power of Duck: Integrated Rice and Duck Farming 183
Practical Farming for the South 59
Practical Guide to the Use of the Bio-dynamic Preparations 47
Practical Organic Gardening 86
Precis Scientifique et Pratique de Culture Biologique: Methode Lemaire-Boucher 98
Precision Agriculture and Environmental Quality: Challenges for Research and Education 189
The Prevention System for Better Health, with Robert Rodale 63
Principles of Soil Microbiology 46
Problems in Tree Nutrition 62
Proceedings of the 1st International Institute of Biological Husbandry Symposium 133
Proceedings of Workshops on Resource-Efficient Farming Methods for Tanzania, May 16-20, 1983 201
The Production and Care of Farm Manures 20
Productivité de l'Herbe 91
Promise or Threat? Responding to the Challenge of Agricultural Biotechnology 194
Public Values, Private Lands: Origins and Ironies of the Farmland Preservation in Congress 207
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Radical Agriculture 111
Range and Pasture Management 31
Range Improvement by Deferred and Rotation Grazing 31
Range Management: Principles and Practices 31
Range Preservation and its Relation to Erosion Control on Western Grazing Lands 31
Rangeland Health: New Methods to Classify, Inventory, and Monitor Rangelands 173
The Rape of the Earth: A World Survey of Soil Erosion 49
Rational Grazing: The Meeting of Cow and Grass; a Manual of Grass Productivity, with Antoine Lecomte 91
Readings in Goethean Science 36
Recognising Health 56
Reconstruction by Way of the Soil 66
Regenerating Agriculture: Policies and Practice for Sustainability and Self-reliance 175
Regenerating the Food System: A Food and Agricultural Policy for the United States; a Framework for Discussion 131
Renewable Agriculture and Food Systems 203
Report and Recommendations on Organic Farming 130
Report of the U.S. Commissioner of Agriculture for the Year 1864 16
Report on the Commission on Country Life 30
A Report upon the Grasses and Forage Plants of Central Texas 21
Reproduction and Animal Health 128
Research Agenda for the Transition to a Regenerative Food System 147, 158
Research Towards Integrated Natural Resources Management: Examples of Research Problems, Approaches and Partnerships in Action in the CGIAR 147
Reseeding of Depleted Grazing Lands to Cultivated Forage Plants 31
The River of the Mother of God and Other Essays 75
Rivers for Life: Managing Water for People and Nature 143
The Road Back to Nature: Regaining the Paradise Lost 148
The Rocky Mountain Locust: Its Metamorphoses and Natural Enemies 17
Rodale Guide to Composting 126
Round River; From the Journals of Aldo Leopold 75
Russian Comfrey: A Hundred Tons an Acre of Stock Feed or Compost for Farm, Garden or Smallholding 93
The Ruth Stout No-work Garden Book 87
Récherches Chimiques sur la Végétation 6
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A Safe and Sustainable World: The Promise of Ecological Design 144
Salad Bar Beef 186
A Sand County Almanac and Sketches Here and There 75
Save Three Lives: A Plan for Famine Prevention 103
The Sea Around Us 94
Searching for the “O-word”: Analyzing the USDA Current Research Information System for Pertinence to Organic Farming 178
A Second Look 59
Seeds of Change: Food and Agriculture Policy for Oklahomas Future 184
A Sense of Soil: Agricultural Conservation and American Culture 213
Sharing the Harvest: A Guide to Community Supported Agriculture 160
Silent Spring 94
Sir Albert Howard in India 68
Slow Food: Collected Thoughts on Taste, Tradition, and the Honest Pleasures of Food 185
Slow Food Nation: A Blueprint for Changing the Way We Eat 185
Slow Food Revolution: A New Culture for Eating and Living 185
Slow Food: The Case for Taste 185
Small Farm Development: Understanding and Improving Farming Systems in the Humid Tropics 147
Small Harms Destructive to the Country in its Present Situation 4
Small is Beautiful; Economics as if People Mattered 106
Small Is Profitable: The Hidden Economic Benefits of Making Electrical Resources the Right Size 115
Small-scale Grain Raising 102
So Great a Vision: The Conservation Writings of George Perkins Marsh 15
Social and Labor Needs of Farm Women 33
The Social Impact of the Green Revolution 117
The Socioeconomics of Sustainable Agriculture: An Annotated Bibliography 169
Soft Energy Paths: Toward a Durable Peace 115
Soil 49
Soil and Civilization 80
Soil and Health: A Study of Organic Agriculture 52
Soil and Sense 55
The Soil: Assessment, Analysis and Utilisation in Organic Agriculture 165
Soil Conservation 39
Soil-depleting, Soil-conserving, and Soil-building Crops 38
Soil Depletion in Respect to the Care of Fruit Trees 20
Soil Erosion: A National Menace 39
Soil Erosion: Crisis in Americas Croplands? 136
Soil Fertility 99
Soil Fertility and Animal Health 34
Soil Fertility and Permanent Agriculture 28
Soil Fertility in Sustainable Low Input Farming 110
Soil, Food and Health in a Changing World 56
Soil, Forest, and Water Conservation and Reclamation in China, Israel, Africa, and the United States; an Interview Conducted by Malca Chall 69
Soil, Grass, and Cancer: Health of Animals and Men is Linked to the Mineral Balance of the Soil 91
The Soil: Its Nature, Relations, and Fundamental Principles of Management 29
Soil Microbiology 46
Soil Microorganisms and Higher Plants 92
Soil Organic Matter and the Living Plant 46
The Soil Resource: Origin and Behavior 41
Soil Restoration 59
Soils and Men: The Yearbook of Agriculture, 1938 48
Soils: How to Handle and Improve Them 25
Soils, their Formation, Properties, and Relations to Climate and Plant Growth in the Humid and Arid Regions 23
The South Carolina Food System: Does it Have a Future? A Study of the South Carolina Food System 131
State of the States: Organic Systems Research at Land Grant Institutions, 2001-2003 178
State of the World: A Worldwatch Institute Report on Progress Toward a Sustainable Society 145
The State of Your Food: A Manual for State Food Systems Analysis 131
Stone Mulching in the Garden 63
The Story of Soil 28
The Strawberry in North America: History, Origin, Botany, and Breeding 25
Studies in Deficiency Disease 45
A Study on the Influence of Climate upon the Nitrogen and Organic Matter Content of the Soil 41
Sustainable Agricultural Systems 163, 202
Sustainable Agriculture and Integrated Farming Systems: 1984 Conference Proceedings 146
Sustainable Agriculture: Current State and Future Trajectory 190
Sustainable Agriculture in Temperate Zones 147, 190
Sustainable Agriculture in the Midwest: North Central Regional Conference 147, 190
Sustainable Agriculture Systems 189
Sustainable Capitalism: A Matter of Common Sense 171
Sustainable Food Systems 138
Sustainable Horticulture: Today and Tomorrow 190
Sustainable Production of Fresh-Market Tomatoes and Other Summer Vegetables with Organic Mulches 177
The Sustainable Vegetable Garden: A Backyard Guide to Healthy Soil and Higher Yields 107
Switching to a Sustainable System: Strategies for Converting from Conventional 157
Sylva Americana or a Description of the Forest Trees Indigenous to the United States 12
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Ten Acres Enough; A Practical Experience Showing How a Very Small Farm May be Made to Keep a Very Large Family, with Edmund Morris 20
Ten Essential Reasons to Protect the Birds and the Bees: How an Impending Pollination Crisis Threatens Plants and the Food on Your Table 149
Think about Land 106
The Third Annual True Seed Exchange 124
This Farming Business 79
This Organic Life: Confessions of a Suburban Homesteader 119
Thomas Jefferson, Soil Conservationist 39
Thoughts on Feeding 76
Threshold Generic Design Conference 144
A Time to Act: A Report of the USDA National Commission on Small Farms 180
Toward a More Sustainable Agriculture 190
Towards a Sustainable Agriculture 116
Towards a Sustainable Agriculture - The Living Soil 58
The Trash Farmer: Edward Faulkner and the Origins of Sustainable Agriculture in the United States, 1943-1953 195
A Treatise on Agriculture 4
Tree Crops: A Permanent Agriculture 40
Trees and Toadstools 62
Tropical Grazing Lands: Communities and Constituent Species 49
The Twenty-ninth Day: Accommodating Human Needs and Numbers to the Earth's Resources 117
Two Acre Eden 102
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Une Veritable Agriculture Biologique 98
Uneasy Money 59
The Unsettling of America: Culture and Agriculture 113
Unwelcome Harvest: Agriculture and Pollution 175
Urban Agriculture: Food, Jobs and Sustainable Cities 176
The Utilization of Our Lands for Crops, Pasture and Forests 35
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Vanishing Lands; a World Survey of Soil Erosion. 49
Vetiver Grass: A Thin Green Line Against Erosion 100
The Village as Solar Ecology: Proceedings of the New Alchemy 144
Visions of American Agriculture 108
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Walden; or, Life in the Woods 13
Water and the Cycle of Life 77
Water for Agriculture: Facing the Limits 143
Water for Every Farm 85
Water Resources, Agriculture and the Environment 127
Water: Rethinking Management in an Age of Scarcity 143
The Way of the Land 44
Wealth of the Soil 67
Weeds and What They Tell 47
Weeds: Control without Poisons 128
Weeds: Guardians of the Soil 77
What are People For? Essays 113
What Can We Do, a Food, Land, Hunger Action Guide 101
What is Bio-dynamic Agriculture? 110
What is Biodynamics? A Way to Heal and Revitalize the Earth: Seven Lectures 36
Wheat in the Third World 100
The Wheel of Life: A Study of Very Healthy People 66
Who will Feed China? Wake-up Call for a Small Planet 117
Winning the Oil Endgame: Innovation for Profit, Jobs and Security 115
The Winter-harvest Manual: Farming the Back Side of the Calendar: Commercial Greenhouse Production of Fresh Vegetables in Cold-winter Climates without Supplementary Heat 161
The Work of Sir Robert McCarrison 45
World Food, Pest Losses, and the Environment 127
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You Can Farm: The Entrepreneurs Guide to Start and Succeed in a Farm Enterprise 186
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Last Modified: Wednesday, 27-Aug-2008 08:42:53 EDT |
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