![](https://webarchive.library.unt.edu/eot2008/20081105044742im_/http://ecfr.gpoaccess.gov/e/ecfr/images/spacer.gif) |
|
![](https://webarchive.library.unt.edu/eot2008/20081105044742im_/http://www.gpoaccess.gov/images/spacer.gif) |
Home Page > Executive Branch > Code of Federal Regulations > Electronic Code of Federal Regulations
![blue pill](https://webarchive.library.unt.edu/eot2008/20081105044742im_/http://ecfr.gpoaccess.gov/e/ecfr/images/logo--bluepill.gif)
e-CFR Data is current as of November 3, 2008
TITLE 21--Food and Drugs
CHAPTER I--FOOD AND DRUG ADMINISTRATION, DEPARTMENT OF HEALTH AND HUMAN SERVICES
SUBCHAPTER B--FOOD FOR HUMAN CONSUMPTION
|
|
FOOD ADDITIVES PERMITTED FOR DIRECT ADDITION TO FOOD FOR HUMAN CONSUMPTION
|
|
|
|
SECONDARY DIRECT FOOD ADDITIVES PERMITTED IN FOOD FOR HUMAN CONSUMPTION
|
|
|
|
INDIRECT FOOD ADDITIVES: GENERAL
|
|
|
|
INDIRECT FOOD ADDITIVES: ADHESIVES AND COMPONENTS OF COATINGS
|
|
|
|
INDIRECT FOOD ADDITIVES: PAPER AND PAPERBOARD COMPONENTS
|
|
|
|
INDIRECT FOOD ADDITIVES: POLYMERS
|
|
|
|
INDIRECT FOOD ADDITIVES: ADJUVANTS, PRODUCTION AIDS, AND SANITIZERS
|
|
|
|
IRRADIATION IN THE PRODUCTION, PROCESSING AND HANDLING OF FOOD
|
|
|
|
FOOD ADDITIVES PERMITTED IN FOOD OR IN CONTACT WITH FOOD ON AN INTERIM BASIS PENDING ADDITIONAL STUDY
|
|
|
|
PRIOR-SANCTIONED FOOD INGREDIENTS
|
|
|
|
SUBSTANCES GENERALLY RECOGNIZED AS SAFE
|
|
|
|
DIRECT FOOD SUBSTANCES AFFIRMED AS GENERALLY RECOGNIZED AS SAFE
|
|
|
|
INDIRECT FOOD SUBSTANCES AFFIRMED AS GENERALLY RECOGNIZED AS SAFE
|
|
|
|
SUBSTANCES PROHIBITED FROM USE IN HUMAN FOOD
|
|
February 27, 2007< !-- #EndDate -- >-->
|