U.S. Food & Drug Administration
Center for
Food
Safety &
Applied
Nutrition
Bacteriological
Analytical
Manual Online
January 2001
|
|
R56
Peptone Diluent, 0.1%
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| Peptone |
1 g |
| Distilled water |
1 liter |
Autoclave 15 min at 121°C. Final pH, 7.0 ± 0.2.
Hypertext Source: Bacteriological Analytical
Manual, 8th Edition, Revision A, 1998.
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