Title 21--Food and Drugs

CHAPTER I--FOOD AND DRUG ADMINISTRATION, DEPARTMENT OF HEALTH AND HUMAN SERVICES (CONTINUED)

PART 184--DIRECT FOOD SUBSTANCES AFFIRMED AS GENERALLY RECOGNIZED AS SAFE


TEXT PDF184.1 Substances added directly to human food affirmed as generally recognized as safe (GRAS).
TEXT PDF184.1005 Acetic acid.
TEXT PDF184.1007 Aconitic acid.
TEXT PDF184.1009 Adipic acid.
TEXT PDF184.1011 Alginic acid.
TEXT PDF184.1012 α-Amylase enzyme preparation from Bacillus stearothermophilus.
TEXT PDF184.1021 Benzoic acid.
TEXT PDF184.1024 Bromelain.
TEXT PDF184.1025 Caprylic acid.
TEXT PDF184.1027 Mixed carbohydrase and protease enzyme product.
TEXT PDF184.1033 Citric acid.
TEXT PDF184.1034 Catalase (bovine liver).
TEXT PDF184.1061 Lactic acid.
TEXT PDF184.1063 Enzyme-modified lecithin.
TEXT PDF184.1065 Linoleic acid.
TEXT PDF184.1069 Malic acid.
TEXT PDF184.1077 Potassium acid tartrate.
TEXT PDF184.1081 Propionic acid.
TEXT PDF184.1090 Stearic acid.
TEXT PDF184.1091 Succinic acid.
TEXT PDF184.1095 Sulfuric acid.
TEXT PDF184.1097 Tannic acid.
TEXT PDF184.1099 Tartaric acid.
TEXT PDF184.1101 Diacetyl tartaric acid esters of mono- and diglycerides.
TEXT PDF184.1115 Agar-agar.
TEXT PDF184.1120 Brown algae.
TEXT PDF184.1121 Red algae.
TEXT PDF184.1133 Ammonium alginate.
TEXT PDF184.1135 Ammonium bicarbonate.
TEXT PDF184.1137 Ammonium carbonate.
TEXT PDF184.1138 Ammonium chloride.
TEXT PDF184.1139 Ammonium hydroxide.
TEXT PDF184.1140 Ammonium citrate, dibasic.
TEXT PDF184.1141a Ammonium phosphate, monobasic.
TEXT PDF184.1141b Ammonium phosphate, dibasic.
TEXT PDF184.1143 Ammonium sulfate.
TEXT PDF184.1148 Bacterially-derived carbohydrase enzyme preparation.
TEXT PDF184.1150 Bacterially-derived protease enzyme preparation.
TEXT PDF184.1155 Bentonite.
TEXT PDF184.1157 Benzoyl peroxide.
TEXT PDF184.1165 n-Butane and iso-butane.
TEXT PDF184.1185 Calcium acetate.
TEXT PDF184.1187 Calcium alginate.
TEXT PDF184.1191 Calcium carbonate.
TEXT PDF184.1193 Calcium chloride.
TEXT PDF184.1195 Calcium citrate.
TEXT PDF184.1199 Calcium gluconate.
TEXT PDF184.1201 Calcium glycerophosphate.
TEXT PDF184.1205 Calcium hydroxide.
TEXT PDF184.1206 Calcium iodate.
TEXT PDF184.1207 Calcium lactate.
TEXT PDF184.1210 Calcium oxide.
TEXT PDF184.1212 Calcium pantothenate.
TEXT PDF184.1221 Calcium propionate.
TEXT PDF184.1229 Calcium stearate.
TEXT PDF184.1230 Calcium sulfate.
TEXT PDF184.1240 Carbon dioxide.
TEXT PDF184.1245 Beta-carotene.
TEXT PDF184.1250 Cellulase enzyme preparation derived from Trichoderma longibrachiatum.
TEXT PDF184.1257 Clove and its derivatives.
TEXT PDF184.1259 Cocoa butter substitute.
TEXT PDF184.1260 Copper gluconate.
TEXT PDF184.1261 Copper sulfate.
TEXT PDF184.1262 Corn silk and corn silk extract.
TEXT PDF184.1265 Cuprous iodide.
TEXT PDF184.1271 L-Cysteine.
TEXT PDF184.1272 L-Cysteine monohydrochloride.
TEXT PDF184.1277 Dextrin.
TEXT PDF184.1278 Diacetyl.
TEXT PDF184.1282 Dill and its derivatives.
TEXT PDF184.1287 Enzyme-modified fats.
TEXT PDF184.1293 Ethyl alcohol.
TEXT PDF184.1295 Ethyl formate.
TEXT PDF184.1296 Ferric ammonium citrate.
TEXT PDF184.1297 Ferric chloride.
TEXT PDF184.1298 Ferric citrate.
TEXT PDF184.1301 Ferric phosphate.
TEXT PDF184.1304 Ferric pyrophosphate.
TEXT PDF184.1307 Ferric sulfate.
TEXT PDF184.1307a Ferrous ascorbate.
TEXT PDF184.1307b Ferrous carbonate.
TEXT PDF184.1307c Ferrous citrate.
TEXT PDF184.1307d Ferrous fumarate.
TEXT PDF184.1308 Ferrous gluconate.
TEXT PDF184.1311 Ferrous lactate.
TEXT PDF184.1315 Ferrous sulfate.
TEXT PDF184.1316 Ficin.
TEXT PDF184.1317 Garlic and its derivatives.
TEXT PDF184.1318 Glucono delta-lactone.
TEXT PDF184.1321 Corn gluten.
TEXT PDF184.1322 Wheat gluten.
TEXT PDF184.1323 Glyceryl monooleate.
TEXT PDF184.1324 Glyceryl monostearate.
TEXT PDF184.1328 Glyceryl behenate.
TEXT PDF184.1329 Glyceryl palmitostearate.
TEXT PDF184.1330 Acacia (gum arabic).
TEXT PDF184.1333 Gum ghatti.
TEXT PDF184.1339 Guar gum.
TEXT PDF184.1343 Locust (carob) bean gum.
TEXT PDF184.1349 Karaya gum (sterculia gum).
TEXT PDF184.1351 Gum tragacanth.
TEXT PDF184.1355 Helium.
TEXT PDF184.1366 Hydrogen peroxide.
TEXT PDF184.1370 Inositol.
TEXT PDF184.1372 Insoluble glucose isomerase enzyme preparations.
TEXT PDF184.1375 Iron, elemental.
TEXT PDF184.1386 Isopropyl citrate.
TEXT PDF184.1387 Lactase enzyme preparation from Candida pseudotropicalis.
TEXT PDF184.1388 Lactase enzyme preparation from Kluyveromyces lactis.
TEXT PDF184.1400 Lecithin.
TEXT PDF184.1408 Licorice and licorice derivatives.
TEXT PDF184.1409 Ground limestone.
TEXT PDF184.1415 Animal lipase.
TEXT PDF184.1420 Lipase enzyme preparation derived from Rhizopus niveus.
TEXT PDF184.1425 Magnesium carbonate.
TEXT PDF184.1426 Magnesium chloride.
TEXT PDF184.1428 Magnesium hydroxide.
TEXT PDF184.1431 Magnesium oxide.
TEXT PDF184.1434 Magnesium phosphate.
TEXT PDF184.1440 Magnesium stearate.
TEXT PDF184.1443 Magnesium sulfate.
TEXT PDF184.1443a Malt.
TEXT PDF184.1444 Maltodextrin.
TEXT PDF184.1445 Malt syrup (malt extract).
TEXT PDF184.1446 Manganese chloride.
TEXT PDF184.1449 Manganese citrate.
TEXT PDF184.1452 Manganese gluconate.
TEXT PDF184.1461 Manganese sulfate.
TEXT PDF184.1472 Menhaden oil.
TEXT PDF184.1490 Methylparaben.
TEXT PDF184.1498 Microparticulated protein product.
TEXT PDF184.1505 Mono- and diglycerides.
TEXT PDF184.1521 Monosodium phosphate derivatives of mono- and diglycerides.
TEXT PDF184.1530 Niacin.
TEXT PDF184.1535 Niacinamide.
TEXT PDF184.1537 Nickel.
TEXT PDF184.1538 Nisin preparation.
TEXT PDF184.1540 Nitrogen.
TEXT PDF184.1545 Nitrous oxide.
TEXT PDF184.1553 Peptones.
TEXT PDF184.1555 Rapeseed oil.
TEXT PDF184.1560 Ox bile extract.
TEXT PDF184.1563 Ozone.
TEXT PDF184.1583 Pancreatin.
TEXT PDF184.1585 Papain.
TEXT PDF184.1588 Pectins.
TEXT PDF184.1595 Pepsin.
TEXT PDF184.1610 Potassium alginate.
TEXT PDF184.1613 Potassium bicarbonate.
TEXT PDF184.1619 Potassium carbonate.
TEXT PDF184.1622 Potassium chloride.
TEXT PDF184.1625 Potassium citrate.
TEXT PDF184.1631 Potassium hydroxide.
TEXT PDF184.1634 Potassium iodide.
TEXT PDF184.1635 Potassium iodate.
TEXT PDF184.1639 Potassium lactate.
TEXT PDF184.1643 Potassium sulfate.
TEXT PDF184.1655 Propane.
TEXT PDF184.1660 Propyl gallate.
TEXT PDF184.1666 Propylene glycol.
TEXT PDF184.1670 Propylparaben.
TEXT PDF184.1676 Pyridoxine hydrochloride.
TEXT PDF184.1685 Rennet (animal-derived) and chymosin preparation (fermentation-derived).
TEXT PDF184.1695 Riboflavin.
TEXT PDF184.1697 Riboflavin-5′-phosphate (sodium).
TEXT PDF184.1698 Rue.
TEXT PDF184.1699 Oil of rue.
TEXT PDF184.1702 Sheanut oil.
TEXT PDF184.1721 Sodium acetate.
TEXT PDF184.1724 Sodium alginate.
TEXT PDF184.1733 Sodium benzoate.
TEXT PDF184.1736 Sodium bicarbonate.
TEXT PDF184.1742 Sodium carbonate.
TEXT PDF184.1751 Sodium citrate.
TEXT PDF184.1754 Sodium diacetate.
TEXT PDF184.1763 Sodium hydroxide.
TEXT PDF184.1764 Sodium hypophosphite.
TEXT PDF184.1768 Sodium lactate.
TEXT PDF184.1769a Sodium metasilicate.
TEXT PDF184.1784 Sodium propionate.
TEXT PDF184.1792 Sodium sesquicarbonate.
TEXT PDF184.1801 Sodium tartrate.
TEXT PDF184.1804 Sodium potassium tartrate.
TEXT PDF184.1807 Sodium thiosulfate.
TEXT PDF184.1835 Sorbitol.
TEXT PDF184.1845 Stannous chloride (anhydrous and dihydrated).
TEXT PDF184.1848 Starter distillate.
TEXT PDF184.1851 Stearyl citrate.
TEXT PDF184.1854 Sucrose.
TEXT PDF184.1857 Corn sugar.
TEXT PDF184.1859 Invert sugar.
TEXT PDF184.1865 Corn syrup.
TEXT PDF184.1866 High fructose corn syrup.
TEXT PDF184.1875 Thiamine hydrochloride.
TEXT PDF184.1878 Thiamine mononitrate.
TEXT PDF184.1890 α-Tocopherols.
TEXT PDF184.1901 Triacetin.
TEXT PDF184.1903 Tributyrin.
TEXT PDF184.1911 Triethyl citrate.
TEXT PDF184.1914 Trypsin.
TEXT PDF184.1923 Urea.
TEXT PDF184.1924 Urease enzyme preparation from Lactobacillus fermentum.
TEXT PDF184.1930 Vitamin A.
TEXT PDF184.1945 Vitamin B12.
TEXT PDF184.1950 Vitamin D.
TEXT PDF184.1973 Beeswax (yellow and white).
TEXT PDF184.1976 Candelilla wax.
TEXT PDF184.1978 Carnauba wax.
TEXT PDF184.1979 Whey.
TEXT PDF184.1979a Reduced lactose whey.
TEXT PDF184.1979b Reduced minerals whey.
TEXT PDF184.1979c Whey protein concentrate.
TEXT PDF184.1983 Bakers yeast extract.
TEXT PDF184.1984 Zein.
TEXT PDF184.1985 Aminopeptidase enzyme preparation derived from lactococcus lactis.


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