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Cancer of the Uterus

    Posted: 07/30/2001    Updated: 09/16/2002



Introduction






The Uterus






Understanding Cancer






Uterine Cancer: Who's at Risk?






Symptoms






Diagnosis






Staging






Treatment






Getting a Second Opinion






Preparing for Treatment






Methods of Treatment






Side Effects of Cancer Treatment






Surgery






Radiation Therapy






Hormonal Therapy






Nutrition






Followup Care






Support for Women with Uterine Cancer






The Promise of Cancer Research






National Cancer Institute Booklets






National Cancer Institute Information Resources



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Nutrition

People need to eat well during cancer therapy. They need enough calories and protein to promote healing, maintain strength, and keep a healthy weight. Eating well often helps people with cancer feel better and have more energy.

Patients may not feel like eating if they are uncomfortable or tired. Also, the side effects of treatment such as poor appetite, nausea, or vomiting can make eating difficult. Foods may taste different.

The doctor, dietitian, or other health care provider can advise patients about ways to maintain a healthy diet. Patients and their families may want to read the National Cancer Institute booklet Eating Hints for Cancer Patients, which contains many useful suggestions and recipes. The section "National Cancer Institute Booklets" tells how to get this publication.

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