United States Department of Agriculture
United States Department of Agriculture Food Safety and Inspection Service
HomeAbout FSISNews & EventsFact SheetsCareersFormsHelpContact UsEn Espanol
 
Search FSIS
Search Tips
A to Z Index
Browse by Audience. The following script allows you to access a dropdown menu, increasing the navigation options across the Web site
 
Browse by Subject
Food Safety Education
Science
Regulations & Policies
FSIS Recalls
Food Defense & Emergency Response
Codex Alimentarius
Regulations & Policies
FSIS Images
Report of the U.S. Delegate, 20th Session of the Codex Committee on Fats and Oils, Feb 19-23, 2007, London, United Kingdom
The United States fully participated on all agenda items and was successful in achieving most of its objectives and goals during this session. Some highlights of U.S. effort include the committee's decision to reference the pertinent tables of the General Standard for Food Additives in lieu of listing all additives in the commodity standards. This action removes hindrances to product innovation. The United States, supported by several delegations, recommended discontinuing the elaboration of the "List of Acceptable Cargoes;" however, the committee did not agree with this recommendation. The United States was, however, able to convince the Committee that there needs to be further discussion of the JECFA Technical Committee recommendations on criteria to evaluate substances to be included in the "List of Acceptable Cargoes." The Committee agreed to further study the JECFA recommendations and delay any on progress to advance the "list." Finally, the committee failed to reach consensus on specification for linolenic acid in olive oil.


Last Modified: April 27, 2007

 

 

Regulations & Policies
   Regulations, Directives & Notices
   Compliance Assistance
   Federal Inspection Programs
   State Inspection Programs
   International Affairs
    Export Information
    Import Information
    Import & Export Data
    Codex Alimentarius
   Advisory Committee Reports
FSIS Home | USDA.gov | FoodSafety.gov | Site Map | A to Z Index | Policies & Links | Significant Guidance
FOIA | Accessibility Statement | Privacy Policy | Non-Discrimination Statement | Information Quality | USA.gov | Whitehouse.gov