Net Change in Acreage of Prime Farmland Used as Cropland, 1982-1997
Description
This dot density map shows the general
distribution of areas where there were net gains
or losses in acreage of prime farmland used as
cropland from 1982 to 1997. Each red dot
represents a net loss of 2,000 acres of prime
farmland used as cropland. This loss may be due
either to loss of prime farmland or to
conversion of prime farmland to a non-cropland
land use. Each green dot represents a net gain
of 2,000 acres of prime farmland used as
cropland. This gain may be either new prime
farmland or prime farmland that was previously
not used as cropland. Dots were aggregated by
and placed randomly within 8-digit hydrologic
units. Areas with 95% or more Federal area are
shown as gray. There was a net decrease of
18,580,500 acres.
Cautions for this Product:
Note that either a change in the amount of prime
farmland or a change in how prime farmland is
used will change the amount of prime farmland
that is used as cropland. This map does not show
the source of change. This map may not be used
to determine site-specific information. Data are
not collected on Federal land. Data are not
available for Alaska or the Pacific Basin. Data
for Puerto Rico and the U.S. Virgin Islands is
shown by 6-digit hydrologic unit.
Sources
Source:
National Resources Inventory, 1997
Distributor:
USDA-NRCS-RIAD
Reliability:
NRI sample data are generally reliable at the
95% confidence interval for state and certain
broad substate area analyses. Generally,
analyses that aggregate data points by smaller
geographic areas and/or more specific criteria
result in fewer data points for each aggregation
and therefore less reliable estimates. NRI maps
reflect national patterns rather than site-
specific information.
Layers
Aggregate Layer:
Cross of State with 8 Digit Hydrologic Units and
Federal Land
Other Layers Displayed:
States, Rivers
Definitions
Cropland:
A Land cover/use category that includes areas
used for the production of adapted crops for
harvest. Two subcategories of cropland are
recognized: cultivated and noncultivated.
Cultivated cropland comprises land in row crops
or close-grown crops and also other cultivated
cropland, for example, hayland or pastureland
that is in a rotation with row or close-grown
crops. Noncultivated cropland includes permanent
hayland and horticultural cropland. [NRI-97]
Federal land:
A land ownership class designating land that is
owned by the Federal Government. It does not
include, for example, trust lands administered
by the Bureau of Indian Affairs nor Tennessee
Valley Authority (TVA) land. No data are
collected for any year that land is in this
ownership. [NRI-97]
Hydrologic units:
A hierarchical system developed by the U.S.
Geological Survey that divides the United States
and the Caribbean into 21 major regions, 222
subregions, 352 accounting units, and further
subdivided into 2,150 cataloging units that
delineate river basins having drainage areas
usually greater than 700 square miles. [USGS]
Prime farmland:
Land that has the best combination of physical
and chemical characteristics for producing food,
feed, forage, fiber, and oilseed crops and is
also available for these uses. It has the soil
quality, growing season, and moisture supply
needed to produce economically sustained high
yields of crops when treated and managed
according to acceptable farming methods,
including water management. In general, prime
farmlands have an adequate and dependable water
supply from precipitation or irrigation, a
favorable temperature and growing season,
acceptable acidity or alkalinity, acceptable
salt and sodium content, and few or no rocks.
They are permeable to water and air. Prime
farmlands are not excessively erodible or
saturated with water for a long period of time,
and they either do not flood frequently or are
protected from flooding.[SSM, USDA Handbook No.
18, October 1993]
Product Information
Product ID:
6001
Production Date:
2/12/01
Product Type:
Map
For additional information
contact the Resources Inventory and Assessment Division.
Please include the Product ID you are inquiring about.
nri@wdc.usda.gov
or 1400 Independence Avenue SW - P.O. Box 2890 -
Washington D.C. 20013. If you use our analysis products,
please be aware of our disclaimer.
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