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Introduction
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Food Pyramid
Grains, Beans, and Starchy Vegetables
Vegetables
Fruits
Milk
Meat and Others
Fats, Sweets, and Alcohol
Spanish Guide
References
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Recipe and Meal Planner Guide

Fats | Sweets | Alcohol

Image of fat, sweet, and alcohol itemsFats, Sweets, and Alcohol

Fats

  • Eat less fat.
  • Eat less saturated fat. It is found in meat and animal products such as hamburger, cheese, bacon, and butter.
  • Saturated fat is usually solid at room temperature.
     

A serving can be:

  • 1/8 avocado
  • 1 Tbsp. cream cheese or salad dressing
  • 1 tsp. butter, margarine, oil, or mayonnaise
  • 10 peanuts

Sweets

  • Choose sweets less often because they are high in fat and sugar.
  • When you do eat sweets, make them part of your healthy diet. Don't eat them as extras.
     

A serving can be:

  • 1/2 cup ice cream
  • 1 small cupcake or muffin
  • 2 small cookies

Alcohol

  • If you choose to drink alcohol, limit the amount and have it with a meal. Check with your health professional about a safe amount for you.
 

National Diabetes Education Program (NDEP)    http://ndep.nih.gov
NIDDK, National Institutes of Health, Bethesda, MD

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