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Thinking Globally - Working Locally: A Conference on Food Safety Education.

Speaker Biographies

Gaye Lynn MacDonald

Gaye Lynn is President of the American School Food Service Association and Food Services Program Manager for Bellingham Public Schools in Bellingham, Washington. She represents 54,000 school food service professionals and directs a school food service program providing breakfast, lunch, and after-school snacks at 24 sites. She has served in a variety of leadership positions at both the state and national level. She is credentialed as a School Foodservice and Nutrition Specialist.

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For Further Information Contact:
Graduate School, USDA
Phone: (202) 314-3459
E-mail: fsis.outreach@usda.gov

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Updated August 28, 2002