|
Radio Script
"Be Food Safe - Separate" |
:60 Radio
(UPBEAT MUSIC UNDER)
ANNOUNCER: Do you know how to keep food safe at home? The
easy lessons of "Clean, Separate, Cook, and Chill" will
help you protect your family and be food safe! Let's
talk about how to separate.
First – use different cutting boards for meat, poultry,
seafood, and veggies. Raw meat should never hang out
with food that won't be cooked.
Then – always keep raw meat, poultry, seafood, and their
juices away from other foods in the shopping cart.
And – store raw meat, poultry, and seafood in a container
or on a plate in the fridge so juices won't drip on
other foods.
Food safety risks at home are common. The USDA is your
partner in being food safe.
CHORUS: Clean! Separate! Cook! Chill!
ANNOUNCER: For more information on all four food safety
lessons, visit
befoodsafe.gov or call 1-888-MPHotline.
(MUSIC OUT)
|
Last Modified:
September 26, 2006 |
|