United States
Department of
Agriculture

Foreign
Agricultural
Service


Livestock and Poultry:
World Markets and Trade
Get Acrobat Data and image files are in Adobe Acrobat [.pdf]. Click on the icon at left if you need to download the Adobe Acrobat reader used to view PDF files.

March 2005 Issue

    
previous issues
Division Contacts
This issue's cover:
"Total World Meat Exports Forecast to Achieve Historical Highs in 2005"
 
Note to Readers
 
Commodity and Market Analysis
World Beef Trade Overview .pdf
World Pork Trade Overview .pdf
World Broiler Trade Overview .pdf
  
Special Articles
The Changing Face of China's Poultry Meat Imports; More Competition and Shifts in Port Inventory
 
.pdf
  
For information on specific countries, refer to the country pages.
 
Summary Tables
  Beef and Veal .pdf
Pork .pdf
Broilers .pdf
Turkey .pdf
  
  
  
  
To order copies of this publication: FAS' subscription fulfillment and distribution is handled by the National Technical Information Service (NTIS), an agency of the U.S. Department of Commerce that specializes in making Federal information products accessible to business and industry.
  
  

animals - return to DLP home
Return to the DLP Homepage


Last modified: Tuesday, August 30, 2005