2 Tbsp | olive oil |
2 small | onions, chopped |
3 cloves | garlic, chopped |
1 1/4 cup | zucchini, sliced |
1 Tbsp | oregano, dried |
1 Tbsp | basil, dried |
1 8 oz can | tomato sauce |
1 6 oz can | tomato paste |
2 medium | tomatoes, chopped |
1 cup | water |
Yield: 6 servings--Serving Size: 3/4 cup
Each serving provides:
Calories: 102