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April 2000
Volume XII, No. 4

Features

Agricultural Trade Offices:Apr00.1
An Exporter's Lifeline

From Tokyo to Mexico, FAS' Agricultural Trade Offices provide many useful services for exporters. Here, some of them discuss their work and how it relates to U.S. trade.

Apr00.2U.S. Pulses Have Potential in India

One man's snack is another man's sustenance when it comes to pulses. The United States has quality advantages in dried pea and lentil production. But is quality king?

The Humble Pardina Brings U.S. Profits

A lentil in the limelight, the pardina is small, grey and plain-true to its name in Spanish. But it is opening markets in Spain-and perhaps India.Apr00.3

Diets Around the World: How the Menu Varies

People may think globally, but we still eat locally. Here's a look at how diets differ around the world.Apr00.4

Elks: A Trade Trend Worth Noticing

A male elk can be a cash cow. His antlers can be harvested annually and sold to buyers in Asia and the United States.

Apr00.5Virtual, Yet Satisfying: High-Tech Wine Tasting in Italy

A California winery sells its product to top hotel and restaurant owners in Rome via a digital connection.

U.S. Exports Affected by Japan's New Recycling LawApr00.6

Heads up! You may now be required to take recycling charges into account when you export packaged goods to Japan.

 

Editor
Jeanne McLaughlin
(202) 720-0061
Writers
Jill Lee
Jeanne McLaughlin
Eric Van Chantfort

Text of this magazine may be reprinted freely. Photographs may not be reprinted without permission. Use of commercial and trade names does not imply approval or constitute endorsement by USDA or the Foreign Agricultural Service. The Secretary of Agriculture has determined that publication of this periodical is necessary in the transaction of public business required by law of this Department. Use of funds for printing AgExporter has been approved by the Director, Office of Management and Budget.

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Last modified: Thursday, October 14, 2004 PM