25th National Nutrient Databank Conference
March 30, 2000 * Orlando, Florida
8:30 |
Welcome |
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8:45 |
Keynote - Peter Gillies, E.I. DuPont de Nemours |
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Uses of Specialized Databases in Food and Health Research (Moderator: Joanna Dwyer) |
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9:30 |
Carotenoids - Marian Neuhouser, Fred Hutchinson Cancer Research Center, Seattle |
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9:50 |
Vitamin K - Nicola McKeown, Jean Mayer Human Nutrition Research Center on Aging, Boston |
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10:10 |
Flavonoids - Julia Peterson and Johanna Dwyer, Tufts University |
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10:30 |
Break |
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10:45
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Uses of Nutrient Databases in The
Food Industry
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12:00 |
Lunch on your own |
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1:30 |
Practical Applications of Nutrient Databases - Database Developers (Moderator: Phyllis Stumbo)
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News from Government Agencies (Moderator: Jean Pennington) |
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2:30 |
Nutrient Data Lab Update - Joanne Holden, USDA |
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2:50 |
NFNAP Update - David Haytowitz, USDA |
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3:10 |
NDL's Website: Meeting Customer Needs - Vincent DeJesus, USDA |
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3:30 |
Break |
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3:45 |
USDA Survey Results and Plans - Alanna Moshfegh, USDA |
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4:15 |
Functional Foods and Their Impact on Databases. Penny Kris-Etherton. Pennsylvania Sate University. |
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4:45 |
Capstone - Gary Beecher, USDA |
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5:20 |
Closing Remarks |
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