U.S. Food and Drug
Administration Center for Food Safety and Applied Nutrition
Office of Nutritional Products, Labeling and Dietary Supplements
February 2002
(also available in non-Flash version and PDF)
Question 1 | Question 2 | Question 3 | Question 4 | Question 5
Question 4
You're concerned about your calcium
intake.
Which has more calcium:
Half the container of low fat blueberry frozen yogurt | OR | the whole container of low fat cherry yogurt? |