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  • Drug-Resistant Staph a Widespread Threat

  • Search Results 1�of 7 Web Pages | See Categories and Related Topics Gateway to Government Food Safety Information is an objective of the President's National Food Safety Initiative designed to assist consumers to find government information on food safety. The goal of the Food Safety Initiative... Details >
    Center for Food Safety and Applied Nutrition, U.S. Food and Drug Administration
    Bacteria and Foodborne Illness
    Describes the causes, common sources, symptoms, risk factors, complications, diagnosis, prevention, and treatment of foodborne illness.... Details >
    National Institute of Diabetes and Digestive and Kidney Diseases, National Institutes of Health
    Fight BAC! Campaign  External Links Disclaimer Logo
    Also available in: Spanish  External Links Disclaimer Logo
    This national public education campaign is sponsored by a public-private partnership of industry, government and consumer groups. The goal is to educate consumers on the problem of foodborne illness a... Details >
    Partnership for Food Safety Education
    Foodborne Illness
    This page links to publications on foodborne illness topics and for a variety of audiences. Topics include foodborne pathogens and natural toxins; milk safety, retail food protection, and seafood safe... Details >
    Center for Food Safety and Applied Nutrition, U.S. Food and Drug Administration
    How Important is Hand Washing  External Links Disclaimer Logo
    Health education information about the role of proper hand washing in preventing the spread of infection. Includes advice on why, when and how you should wash your hands.... Details >
    Alliance for the Prudent Use of Antibiotics
    How Vaccines Prevent Disease
    Most vaccine-preventable diseases are caused by germs that are called viruses or bacteria.... Details >
    National Center for Immunization and Respiratory Diseases, Centers for Disease Control and Prevention
    Staph Infections  External Links Disclaimer Logo
    Many healthy people carry Staphylococcus aureus (staph) bacteria in their noses without getting sick. But when the skin is punctured or broken, staph bacteria can enter the wound and cause infections... Details >
    Nemours Foundation
    1�of 6 Orgs
    Center for Food Safety and Applied Nutrition, U.S. Food and Drug Administration
    Food Safety and Inspection Service, U.S. Department of Agriculture
    Immunization Action CoalitionExternal Links Disclaimer Logo
    Jesse Cause FoundationExternal Links Disclaimer Logo
    Meningitis Foundation of America Inc.External Links Disclaimer Logo
    Partnership for Food Safety EducationExternal Links Disclaimer Logo

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