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e-CFR Data is current as of September 18, 2008
TITLE 21--Food and Drugs
CHAPTER I--FOOD AND DRUG ADMINISTRATION, DEPARTMENT OF HEALTH AND HUMAN SERVICES
SUBCHAPTER B--FOOD FOR HUMAN CONSUMPTION
PART 136--BAKERY PRODUCTS
Subpart A--GENERAL PROVISIONS
Subpart B--REQUIREMENTS FOR SPECIFIC STANDARDIZED BAKERY PRODUCTS
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Enriched bread, rolls, and buns. |
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Milk bread, rolls, and buns. |
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Raisin bread, rolls, and buns. |
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Whole wheat bread, rolls, and buns. |
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February 27, 2007< !-- #EndDate -- >-->
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