Seafood HACCP

Overview

• FDA's Seafood HACCP Program: Mid-Course Correction
  • Food Safety: Federal Oversight of Seafood Does Not Sufficiently Protect Consumers (available in PDF)
• FDA's Evaluation of the Seafood HACCP Program for Fiscal Years 2002/2003 May 13, 2005
• FDA's Evaluation of the Seafood HACCP Program for 2000/2001 October 2002
• FDA's Evaluation of the Seafood HACCP Program for 1998/1999 December 2000
• Seafood HACCP Progress Report and Y2K August 1999
• Critical Steps Toward Safer Seafood February 1999

Seafood HACCP Regulation

• Seafood HACCP Guidance
  • Fish and Fisheries Products Hazards and Control Guidance - Third Edition; June 2001
    • Guidance for Industry: Letter to Seafood Processors that Purchase Grouper, Amberjack, and Related Predatory Reef Species Captured In the Northern Gulf of Mexico February 4, 2008
  • Fish and Fisheries Products Hazards and Control Guide - Second Edition; January 1998
  • Questions and Answers: HACCP Regulation for Fish and Fishery Products
  • Domestic Seafood HACCP Report: Revised Instructions for FDA Form 3501 March 1999
  • Seafood HACCP Transition Guidance; Request for Comment March 26, 1999
  • Seafood HACCP Transition Guidance December 1999
  • Refusal of Inspection or Access to HACCP Records Pertaining to Safe and Sanitary Processing of Fish and Fishery Products Guidance July 18, 2001
• Seafood HACCP: Final Rule - December 18, 1995
  (Regulation Title: Procedures for the Safe and Sanitary Processing and Importing of Fish and Fishery Products)
  • Seafood Safety Regulations Announced December 1995 Press Release
  • Summary of Provisions (also available in other languages)
  • Seafood Final Rule Full Text (800 Kbytes)

    Full Text in three parts
    

    • Part I, Preamble (424 Kbytes)
    • Part II, Preamble (340 Kbytes)
    • Part III, Regulation (37 Kbytes)

  • Seafood: Regulatory Impact Analysis December 1995
  • Testimony May 22, 1996 before Subcommittee on Livestock, Dairy and Poultry, Committee on Agriculture, US House of Representatives
  • Seafood HACCP Implementation Timeline Presentation (September 1996)
    
    
• Seafood HACCP Regulation: Proposal
  • Press Release January 1994
  • Proposal to Establish Procedures for the Safe Processing and Importing of Fish and Fishery Products Federal Register, January 28, 1994
    • Proposed Rule, Correction Federal Register, March 3, 1994
  • Regulatory Impact Analysis December 1993 (168 Kbytes)

Information from Other Sources

• National Agricultural Library
  • USDA/FDA Education and Training Materials Database
• Seafood Network Information Center, UC Davis
  • National Seafood HACCP Alliance for Training and Education
  • Seafood Network
  • Seafood HACCP Information
  • Seafood HACCP Training Schedule