International Food Safety Council September 1999 * National Food Safety Education MonthSM Key Contacts

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National Restaurant Association
Educational Foundation

The National Restaurant Association Education Foundation is a not--for--profit organization dedicated to developing, promoting and providing educational and training solutions for the restaurant and hospitality industry.

To obtain more information about:

• ServSafe^® food safety program (program materials, certification information, The Training Times on-line database of ServSafe and other Foundation seminars in your area)

• International Food Safety Council (how to participate, benefits, Best Practices magazine)

• National Food Safety Education Month (feedback about your plans and activities)

Phone: 800/809-6032; in Chicago: 312/715-1010 Fax: 800/715-0331 Foundation Web Site: www.edfound.org Council Web Site: www.foodsafetycouncil.org National Food Safety Education Month feedback: NFSEM@foodtrain.org

National Restaurant Association

The National Restaurant Association, founded in 1919, is the leading business association for the restaurant industry representing a workforce of 10.2 million employees. The National Restaurant Association and the Educational Foundation work to represent, educate and promote the rapidly growing restaurant and hospitality industry.

To obtain more information about:

• Membership
• Industry Information
• Resource Materials

Phone: Web Site:

800/424-5156 www.restaurant.org

 
^TM/SM International Food Safety Council
* Distributed August 1999 for use in September 1999 as part of the International Food Safety Council's National Food Safety Education Month.

National Food Safety Education MonthSM is sponsored by the International Food Safety Council, a restaurant and foodservice industry coalition committed to food safety education, formed by the National Restaurant Association's Educational Foundation. For more information about enrolling in the Council free of charge, call 800/456-0111.