Comptroller, ISC Seattle
The ISC Coast Guard Dining Facility (CGDF) is available to all uniformed service members, drilling reservists, Coast Guard civilian employees (including NAFA and Auxiliarists in training or supporting CG units), contractor employees working under a contract with the Coat Guard, official visitors, and sponsored guests.
We encourage comments and evaluations of our performance. Expressing your concerns helps us to improve our service to our customers, and your satisfaction improves our morale. Please fill out a satisfaction survey, available on the galley's mess deck to share your thoughts with us.
FSCS Gordy
Food Service Officer
(206) 217-6416
Pricing & Hours of Operation
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|||
|
Price |
M-F |
Weekend & |
Breakfast |
$2.10 |
0630 - 0730 |
0730 - 0830 |
Lunch |
$3.85 |
1100 - 1230 |
|
Let us help plan your next event!
From planning and preparing large scale functions like Changes of Command and Retirement Ceremonies to providing coffee & pastries for formal seminars, The Cutterman's Dining Facility staff stands proud to help plan and prepare for the many official events held throughout the Pier 36 Coast Guard Community.
FS1 Doug van Kampen
Event Coordinator
(206) 217-6415
Coho Room Reservations
If you
are interested in reserving the Coho Room for your next function
please submit
a request via e-mail by
clicking here.
Please enjoy the photo samples provided below of various Special Events.