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Survey of Listeria monocytogenes in Ready
to Eat Foods - March 2003
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Transcript of the February 26, 2003, Public Meeting on the FSIS Draft Listeria Risk Assessment |
PDF (235 pp) |
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| List of Commenters | ||
| **Report: Draft FSIS Risk Assessment for Listeria in Ready-to-Eat Meat and Poultry Products |
PDF (34 pp)
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| Source Code LMRA.FRM, LMRA version 1.0 |
PDF (78 pp) |
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| Preliminary Agenda for February 26, 2003, meeting | ||
| Press Release: FSIS Releases Draft Risk Assessment on Listeria - February 14, 2003 | ||
| Backgrounder: Risk Analysis | ||
Presentations at Public Meeting
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Presented by Robert L. Buchanan, Sherri Denise & Richard C. Whiting U.S. DHHS FDA CFSAN |
PDF (29 pp) |
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| Current
Listeria Policy and Risk Management Questions Presented by Daniel Engeljohn, Ph.D. USDA-FSIS |
PDF (10 pp) |
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| What is Risk
Assessment? Presented by Janell Kause |
PDF (10 pp) |
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| FSIS Listeria
Risk Assessment Presented by Carol Maczka, Ph.D. |
PDF (4 pp) |
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| FSIS
Listeria Risk Assessment Presented by Daniel Gallagher |
PDF (62 pp) |
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*Txt files are provided in Word format. If you do not have Word 97/98, Word 2000 or Word 2002/XP on your computer, you may need to download the Microsoft Word Viewer freeware program. To download, go to http://www.microsoft.com/office/000/viewers.htm
**This new report of the Draft Risk Assessment replaces the earlier version posted on February 14, 2003. The latest draft includes all the additional detail and findings that were presented at the public meeting on February 26, 2003. This latest draft is also available in the FSIS Docket Room.