U.S. Census Bureau

2007 NAICS Definitions


311612 Meat Processed from Carcasses

This U.S. industry comprises establishments primarily engaged in processing or preserving meat and meat byproducts (except poultry and small game) from purchased meats. This industry includes establishments primarily engaged in assembly cutting and packing of meats (i.e., boxed meats) from purchased meats.

Cross-References. Establishments primarily engaged in--


Go to: No change 2002 to 2007 No change 1997 to 2002 2002 Economic Census and other data sources

2007
NAICS		2002
NAICS		1997
NAICS		 Corresponding Index Entries
311612311612311612 Bacon, slab and sliced, made from purchased carcasses
311612311612311612 Beef stew made from purchased carcasses
311612311612311612 Beef, primal and sub-primal cuts, made from purchased carcasses
311612311612311612 Bologna made from purchased carcasses
311612311612311612 Boxed beef made from purchased carcasses
311612311612311612 Boxed meat produced from purchased carcasses
311612311612311612 Collagen sausage casings made from purchased hides
311612311612311612 Cooked meats made from purchased carcasses
311612311612311612 Corned meats made from purchases carcasses
311612311612311612 Cured meats (e.g., brined, dried, and salted) made from purchased carcasses
311612311612311612 Dried meats made from purchased carcasses
311612311612311612 Frozen meat pies (i.e., tourtires) made from purchased carcasses
311612311612311612 Hams, canned, made from purchased carcasses
311612311612311612 Hams, preserved (except poultry), made from purchased carcasses
311612311612311612 Hot dogs (except poultry) made from purchased carcasses
311612311612311612 Lamb, primal and sub-primal cuts, made from purchased carcasses
311612311612311612 Luncheon meat (except poultry) made from purchased carcasses
311612311612311612 Meat canning (except baby, pet food, poultry), made from purchased carcasses
311612311612311612 Meat extracts made from purchased carcasses
311612311612311612 Meat products canning (except baby, pet food, poultry) made from purchased carcasses
311612311612311612 Meats (except poultry), cured or smoked, made from purchased carcasses
311612311612311612 Meats, fresh or chilled (except poultry and small game), frozen, made from purchased carcasses
311612311612311612 Pastrami made from purchased carcasses
311612311612311612 Pig's feet, cooked and pickled, made from purchased carcasses
311612311612311612 Pork, primal and sub-primal cuts, made from purchased carcasses
311612311612311612 Potted meats made from purchased carcasses
311612311612311612 Processed meats manufacturing
311612311612311612 Salted meats made from purchased carcasses
311612311612311612 Sandwich spreads, meat, made from purchased carcasses
311612311612311612 Sausage and similar cased products made from purchased carcasses
311612311612311612 Sausage casings, collagen, made from purchased hides
311612311612311612 Smoked meats made from purchased carcasses
311612311612311612 Variety meats, edible organs, made from purchased meats
311612311612311612 Veal, primal and sub-primal cuts, made from purchased carcasses