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Effect of Flaxseed on Lipid Uptake and Appetite
This study is ongoing, but not recruiting participants.
Sponsored by: University of Copenhagen
Information provided by: University of Copenhagen
ClinicalTrials.gov Identifier: NCT00465036
  Purpose

Randomized trial to test the effect of flaxseed fractions on appetite regulation and instestinal lipid absorption


Condition Intervention
Obesity
Behavioral: Whole flaxseeds, flaxseed mucilage, glucomannan

MedlinePlus related topics: Obesity
Drug Information available for: Insulin Lipids
U.S. FDA Resources
Study Type: Interventional
Study Design: Prevention, Randomized, Double-Blind, Active Control, Crossover Assignment, Efficacy Study
Official Title: Effect of Whole Flaxseeds and Flaxseed Mucilage on Lipid Absorption, Glucoseand Insulin Metabolsim and Appetite Regulation

Further study details as provided by University of Copenhagen:

Primary Outcome Measures:
  • TAG in chylomicrons
  • serum TAG
  • HDL, LDL and total cholesterol
  • appetite scores
  • ad libium food intake
  • appetite hormone levels

Secondary Outcome Measures:
  • free fatty acid profile
  • plasma glucose
  • plasma insulin
  • meal macronutrient composition
  • meal energy content
  • meal pleasentness

Estimated Enrollment: 18
Study Start Date: October 2006
Estimated Study Completion Date: May 2007
Detailed Description:

Randomized multiple crossover trial in 18 healthy males aged 18 to 40 years each are required to complete a total of five iso-caloric meal tests lasting app. 8½ hours. Test meals will be given as breakfast meals, in which different fractions of flaxseeds are incorporated into baked products. Appetite will be registered using visual analogue scales during 7 hours after the tst meal and a total of 10 blood samples will be drawn to evaluate TAG in chylomicrons, plasma LDL, HDL and total cholesterol, plasma TAG, insulin, glucose and appetite hormone levels. At the end of the test day an ad libitum meal will be served and food intake registered.

  Eligibility

Ages Eligible for Study:   18 Years to 40 Years
Genders Eligible for Study:   Male
Accepts Healthy Volunteers:   Yes
Criteria

Inclusion Criteria:

  • Healthy males aged 18-40 years
  • Normal weight or moderately overweigh (BMI 25-30 kg/m2)

Exclusion Criteria:

  • Blood drawing/donation less than six months prior to start of the study
  • Hemoglobin concentration <8mmol/L
  • Chronic diseases (i.e. diabetes, CVD), hypertension, hyperlipidemia
  • Consumption of dietary supplements including vitamin tablets
  • Smoking
  • Excess physical activity (>10h of intense physical activity per week)
  • Medicine use (not including occasional consumption of pain killers)
  Contacts and Locations
Please refer to this study by its ClinicalTrials.gov identifier: NCT00465036

Locations
Denmark
Institute of Human Nutrition
Frederiksberg C, Denmark, 1958
Sponsors and Collaborators
University of Copenhagen
Investigators
Principal Investigator: Søren Toubro, MD Institute of Human Nutrition
  More Information

Study ID Numbers: KF 01 309595, B226
Study First Received: April 23, 2007
Last Updated: April 23, 2007
ClinicalTrials.gov Identifier: NCT00465036  
Health Authority: United States: Institutional Review Board

Keywords provided by University of Copenhagen:
fat absorption
fibres

Study placed in the following topic categories:
Body Weight
Signs and Symptoms
Obesity
(1-6)-alpha-glucomannan
Nutrition Disorders
Overweight
Overnutrition
Insulin

Additional relevant MeSH terms:
Therapeutic Uses
Gastrointestinal Agents
Cathartics
Pharmacologic Actions

ClinicalTrials.gov processed this record on January 16, 2009