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Farmer's Table Home-Cooked Entrees
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Forrestal Cafeteria Weekly Calendar of Entrees
September 15, 2008 - September 19, 2008
Three home-cooked entrees daily, entrees may be changed slightly due to availability.
Entrees are served with 1 vegetable and 2 side dishes.
Try the New Improved Turkey Wrap every Tuesday and Thursday. |
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Monday |
Tuesday |
Wednesday |
Thursday |
Friday |
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Minestrone |
Split Pea |
Asian
Chicken Noodle |
Mulligatawny |
New England
Clam Chowder |
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Smothered Veal
w/Onions |
Caribbean Jerk
Pork Loin
w/Pineapple Salsa |
Chicken Masala |
Salmon Filet
w/Dill Caper Sauce |
Chicken
a la King |
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Spaghetti
& Meatballs |
Garlic Rosemary
Chicken |
Baked Tilapia
w/Lemon Pepper
Sauce |
Turkey
Tetrazzini |
Stuffed Whiting |
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Balsamic Portobello, Fresh Mozzarella Sandwich, with 8 oz. Soup & 16 oz. Fountain Drink, $6.99 |
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Chili Cheeseburger, with Steak Fries & 16 oz. Fountain Drink, $6.99 |
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Caesar Salads Made to Order
Made to Order Grilled Chicken, Roasted Turkey, Grilled Salmon, Steak, Shrimp |
  
 
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