Ask A Scientist©

Molecular Biology Archive


Levconostoc Mesenteroidses


name        abhay
status      student
age         20s

Question -  How does Levconostoc Mesenteroidses
works for sugar degradadation under anaerobic conditions?
this question belons to the science of microbiolgy.

Let me rephrase the question: how does Leuconostoc
mesenteroides ferment sugars under anaerobic
conditions? The misspelling of the name suggests that
you haven't taken the trouble to check that this
organism is a member of the so-called lactic acid
bacteria (non-beta-hemolytic cocci). They are normally
heterofermentative and ferment glucose via the
phosphoketolase pathway. Fermentation is an anaerobic
process. Knowing that Leuconostoc belong to the
lactic-acid bacteria, and that they ferment glucose
under anaerobic conditions, you must be able to draw
their sugar metabolism of glucose into lactic acid
without too much difficulty. If you are really stuck,
look up 'fermentation' in the Encyclopaedia Britannica
(www.britannica.com).

Trudy Wassenaar
=========================================================



Back to General Science Topics Ask A Scientist Index
NEWTON Homepage Ask A Question

NEWTON is an electronic community for Science, Math, and Computer Science K-12 Educators.
Argonne National Laboratory, Division of Educational Programs, Harold Myron, Ph.D., Division Director.