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Knife

5680 N Central Expy, Dallas, TX 75206 | East Dallas & Lakewood | 214-443-9339

Location Description:

Dallas needed another steakhouse like it needed another Tex-Mex restaurant, but thankfully John Tesar’s latest restaurant, Knife, brings something new to the table. Whether you want to blow your paycheck on steak that’s been aged for 240 days or you’re looking for an inexpensive, rustic cut of meat, there’s a little bit of something for everyone here. There are classic sides like spinach and macaroni and cheese, and there are innovative appetizers like the bacon-crusted bone marrow. If you’re looking for fish, remember that Tesar’s first restaurant delivers award-winning seafood. Tucked into the ground floor of the Hotel Palomar, Knife replaces Central 214 in big fashion, with a custom-built meat locker, a long L-shaped bar that holds plenty of patrons, a lounge and an expansive dining room.


Related Stories (4)

Related Stories

  • City of Ate: Food News
    If you've been to Knife, the much-loved steakhouse from chef John Tesar, you know Tesar is really interested in serving diners his kitchen's old meat. That doesn't mean he's dragging out...
  • City of Ate: Eat This
    Last week, Knife announced a new lunch menu at the Hotel Palomar. In typical hotel-lunch fashion, the menu promises a number of classic sandwiches dressed up with luxurious, hand-crafted...
  • City of Ate: Food News
    For all of the fit-throwing, cursing, and discussion about food critics in Dallas, we've kind of lost sight of the fact that John Tesar is actually an incredible chef. The controversy...
  • City of Ate: 100 Favorite Dishes
    To prepare for this fall's Best of Dallas® 2014 issue, we're counting down (in no particular order) our 100 Favorite Dishes. If there's a dish you think we need to try, leave it in the...

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