Food for thought
produced by BRADLEY AGATHER MEANS
styling by BRITTANY WINTER
photograph by CHRIS PLAVIDAL
CLOCKWISE, from bottom left: Cantina: Recipes from a Mexican Kitchen, $40, Rizzoli; Neiman Marcus Cooks: Recipes for Beloved Classics and Updated Favorites, $45, Rizzoli, Neiman Marcus NorthPark Center; Epicurean Journeys, $45, Assouline, Number One Highland Park Village; Gluten Is My Bitch: Rants, Recipes and Ridiculousness for the Gluten-Free, $20, Stewart, Tabori and Chang, Madison Highland Park Village; The Beef Club, $35, Rizzoli; The Forest Feast: Simple, Vegetarian Recipes from my Cabin in the Woods, $35, Abrams; Orange is the New Black Presents: The Cookbook, $25, Abrams; Inspired Bites: Unexpected Ideas for Entertaining from Pinch Food Design, $35, Abrams; The Great American Cookbook: 500 Recipes: Favorite Foods from Every State, $45, Rizzoli, Nest Dallas; The Family Meal: Home Cooking with Ferran Adrià, $30, Phaidon, Steven Alan
