Researchers say there's plenty the beef industry can do to use less land and water and emit fewer greenhouse gas emissions. But producers may need to charge a premium to make those changes. iStockphoto.com hide caption

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Corn farmer Jerry McCulley sprays the weedkiller glyphosate across his cornfield in Auburn, Ill., in 2010. An increasing number of weeds have now evolved resistance to the chemical. Seth Perlman/AP hide caption

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Millennials seem to prioritize the environment, but may want to dissociate from the "treehugger" baggage of the term "environmentalist." Getty Images hide caption

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Cindy Minnix waits for a bus in a flooded street on Oct. 18, 2012, in Miami Beach. A changing climate is making floods related to high tides more frequent, scientists say. Joe Raedle/Getty Images hide caption

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Pine nuts aren't farmed; they're harvested from forests. The nuts are hidden inside the cones of certain species of pine, such as this pinyon in Utah's Fishlake National Forest. Scott Smith/Corbis hide caption

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Yoram Bauman jokes about "hyperinflation in hell" and on earth. Case in point: the Zimbabwe hundred-trillion-dollar note. Lejia Lombardi/Courtesy of Inter-American Development Bank hide caption

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Melbourne visitors and residents took to the waters of Australia's St. Kilda Beach in January 2013 to escape a fierce heat wave. Scott Barbour/Getty Images hide caption

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California Gov. Jerry Brown has signed the nation's first statewide ban on single-use plastic bags. Here, mixed plastic items are seen at a recycling plant in Vernon, Calif., earlier this year. Reed Saxon/AP hide caption

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The rendering industry likes to call itself the world's oldest recycling system. Nearly 100 percent of processed pigs will eventually get used — as meat and in uses as varied as medicine and pet food. iStockphoto hide caption

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