The Lazy Dog Cafe

Hatch Chile & Bacon Mac N' Cheese

Bacon, mild New Mexico Hatch Chiles & five cheeses layered with spiral pasta, topped with green onion crumble and cast iron baked

Sicilian Turkey Meatballs

Hand-formed meatballs made using Chef Gabe's family recipe,including pine nuts, housemade marinara sauce, mozzarella, romano & fresh basil

Caramelized Brussels Sprouts

Cooked to a crisp & tossed with lemon, garlic, butter & capers

Chipotle Chicken Quesadilla

Our Inside-Out Quesadilla filled with chipotle chicken, served with guacamole, sour cream and fresh salsa

Crispy Wings

A mound of plump, tender chicken wings, seasoned and fried until crispy. Served with a trio of housemade dipping sauces: Blue Cheese, Thai Chili and High Altitude sauces along with celery & carrot sticks on the side

Grilled Garlic Flatbread & Marinara

Our made to order flatbread, sprinkled with parmesan & marinara sauce for dipping

Spiral Pasta & Meat Sauce

Housemade meat sauce with a touch of alfredo sauce

Seasonal: Lamb Stroganoff

Shredded house braised lamb, mushrooms, peas, Romano cheese & our rich burgundy wine cream sauce tossed with fettuccine

Seasonal: Lamb Shank

"Fall-Off-The-Bone" House braised lamb shank, topped with burgundy thyme gravy & served over creamy mashed potatoes with sauteed baby spinach

Mahi Mahi Fish Tacos

House blackened Mahi, pickled veggie relish, citrus crema & cabbage in stone ground corn tortillas, served with pineapple salsa, steamed rice & cilantro black beans

Seasonal: Pretzel Crusted Schnitzel

Boneless pork cutlet served with housemade red potato salad, green apple & Napa cabbage slaw and a creamy mustard sauce

Whole Grain, Tomato & Cucumber Salad

New! Housemade Apple Crumble

Warm cinnamon apples topped with a brown sugar and oat crumble, baked until golden brown and served with a scoop of vanilla bean ice cream

New! The Breakfast Club

A Fried egg sandwich made with honey-cured bacon, sliced avocado, melted cheddar & Tabasco mayo served between a housemade buttermilk biscut, served with hash brown potatoes or seasonal fruit